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Made in north-central Italy, this beautiful red wine vinegar is a stunning result of fermenting high quality Chianti Wine then aging in wooden casks for a short period to create a tangy masterpiece with structure and body. Wonderful for making classic Italian vinaigrettes, potato salads, deviled eggs, and adding depth to pan sauces or soups.

Chianti Italian Red Wine Vinegar

$9.00Price
Bottle Volume
  • DELICIOUS FOR

    • creating classic vinaigrettes
    • adding depth to pan-sauces
    • dressing veggie, pasta, or potato salads
  • COMBINE WITH

    • Garlic & Herb Olive Oil
    • Caramelized Garlic Olive Oil
    • Your Favorite Italian Olive Oil

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